Shaka Butter was born on the North Shore of Oʻahu with a simple obsession: peanut butter. It's since grown into something more: super chunky, wildly flavorful, filled with real food ingredients, and rooted in the flavors and feeling of Hawaiʻi.

We use organic peanuts, organic coconut, Hawaiian sea salt, and real fruit like banana; no preservatives, no shortcuts, no “natural flavors” hiding behind the label. Just good food made with care. Every jar is crafted to taste like something you’d make at home (if your home had an extra-large mixer and a coconut grove out back. 😉)